29 November 2015

Sharjah Shake


Ingredients

Frozen Milk - 250 ml
Small Banana (Kadali variant) - 4 nos
Salted peanuts 1 tablespoon
Horlicks / Boost / Bournvita - 1 tablespoon
Sugar - 1 tablespoon (to taste)
Instant coffee - 1/4 teaspoon
Cashew nuts : 5 -6

preparation

  1. In a Juicer jar, mash frozen milk and add peeled banana and peanuts. Grind well.
  2. Add horlicks, sugar, coffee powder etc and pulse well.
  3. Add rest of the frozen milk and blend well.
  4. Take two tall glasses and pour the shake and garnish with round cut small banana pieces.
  5. Can sprinkle a touch of horlicks on top!
  6. You can also sprinkle few cashew nuts or can add a scoop of icecream on top.
PS : Depending on the availability and your preference, you can try adding badam, peanut, cardamom etc.

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